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Gingerbread Spice
Ingredients:
Ceylon Black Tea, Ginger, Cinnamon, Allspice, Cacao Pieces, Nutmeg, Toasted Chicory
🍵 Brewing Instructions (black tea: 200–212°F, 3–4 min)
Loose leaf tea with Ceylon Black Tea, Ginger, Cinnamon, Allspice, Cacao Pieces, Nutmeg, Toasted Chicory
🌿 Medicinal Traditions
Ginger and cinnamon aid digestion. Cacao is rich in magnesium. Chicory is a prebiotic.
🌀 Metaphysical Traditions
Warmth, comfort, and abundance. Drink to invoke hearth energy and festive joy.
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